New Zealand Food History

the Aristologist

Eating Away From Home


November 27-28, 2010

"Kowhiti"


Convenor: Duncan Galletly

Saturday


9.00  Introduction and Welcome


9.10  Andre Taber - The Barbecue


9.50  Kate Hunter -  Hunting and eating away from home



10.30am  Morning Tea



11.00am  Janet Mitchell - Menus for dining out in 20th century New Zealand.


11.45am  Alison McKee – Fanny Murdoch and “How to please our Lords and Masters”.



12.30am  Lunch



1.30pm  Perrin Rowland – A history of the New Zealand Restaurant


2.30pm  Lois Daish – Case study of a restauranteur



3.00pm  Afternoon tea



3.30pm  Duncan Galletly – Isobel Broad


4.30pm  Andrew Barclay – Italian Prisoners of War - eating far away from home.




Symposium Dinner - Mirabelle (Carterton)






Sunday



9.00am  Winegrowing in the Wairarapa


9.30am  Lois Daish – Sunday school picnics in the Wairarapa


10.00am  Jan Bennett – The Hansell's Test Kitchen



10.30am  Morning Tea



11.00am  Dave Veart - Holiday Hunters and Gatherers - Dining with the Rangitoto Bach Community.


11.30am  The NZFHS revisited




2010 / Greytown (IV)